Seeded Red Sourdough – Sandwich Pan Loaf


This variant is currently sold out

This naturally leavened loaf incorporates freshly milled red wheat flour (currently Rouge de Bordeaux, a wheat prized by French breadmakers) and three kinds of seeds (sesame, flax, and sunflower), inside and out. It is the same dough as the Seeded Red Sourdough Oval, just baked in a sandwich pan.

The Sandwich Pan Loaf is great for conventional toasters and lunchboxes. Also amazing as part of a cheese course.

30 oz.

Please select your preferred pick-up date from the menu before adding a loaf to your order. 

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